Blinis are from Eastern Europe and can best be described as a cross between a tiny pancake and sponge cake. You can fill them with anything you like and ‘top them off’, if you like, eating them either as a…
Fish allows for many variations, as almost every type has its own characteristic flavour that will be enhanced even more when prepared on the Big Green Egg. In this recipe, we will prepare hot-smoked salmon using Wood Chips. Hot smoking…
Do you want to prepare a simple meal on the Big Green Egg? Give this fish burger a try. In this recipe, the fish burger consists of two types of fish: whitefish and salmon. Add gherkin, pearl onions, capers, chilli…
The écrevisse is a crayfish found in America, Australia and Europe. Écrevisses only live in freshwater. Once it’s cooked, the meat of the crayfish is very tasty, both warm and cold. In this recipe, we stir-fry the écrevisses and add…
Do you enjoy smoking fish? If so, try this hot-smoked tub gurnard recipe. Brining the fish fillets first will make the tub gurnard firmer and tastier. The sweet-and-sour salad combines perfectly with the flavour of the smoked fish! INGREDIENTS FOR…
Sea bass is a more deluxe type of fish. It has a mild, sweet flavour and can be prepared in various ways. In this recipe, we smoke the sea bass on the Big Green Egg. By smoking various vegetables simultaneously,…
Looking for a recipe for a festive snack from the Big Green Egg that you can make entirely in advance? If so, you’ve found it. Simple, quick and super delicious! Simply smoke the tomatoes in your kamado while you make…
Lobster is one of the most popular ingredients over the holidays, so if you serve this lobster strudel with antiboise from the Big Green Egg for Christmas dinner, you will be…
Mackerel is a healthy and is usually sold steamed, the reason being that the red meat of the mackerel goes off fairly quickly. In this recipe, we steam the mackerel on the Big Green Egg using Wood Chips to add…
During the holidays, would you be interested in starting your dinner with a delicious fish appetiser? How about this recipe for salmon, scallop and sole roll appetisers? Delicious and easy to prepare on the Big Green Egg! INGREDIENTS FOR THE…