Cheesecake is a cake recipe based on cream cheese. You can make a no bake cheesecake, but this version, baked on the Big Green Egg, is even more delicious! A true New York cheesecake – from your kamado. INGREDIENTS BATTER…
Duck confit, or confit duck legs, is a specialty at many French bistros. But you can of course also make this French classic yourself on your Big Green Egg, a delicious low and slow preparation on your kamado. If possible,…
Have you ever prepared a Thai curry on your Big Green Egg? Then you know that making a curry is incredibly fast and easy and the result is delicious. The recipe for this pumpkin curry is 100% vegan, so it’s…
The Big Green Egg simply loves game. The flavour of game prepared on the Big Green Egg is unparalleled. Look at this recipe for wild boar, for example. Wild boar meat has a naturally intense flavour. Roasting it on the…
Steaming is a cooking technique that is not used very often on outdoor cookers, but it is a very delicious method. It is, for instance, just the thing for cooking whitefish fillets, such as the cod used in this recipe.…
This white coleslaw is not made on the Big Green Egg, but it is a tasty and refreshing side dish to serve with smoked pork loin , for example. You can easily double the quantities when you are going to cook…
This is a very complete burger recipe, where you make the burger yourself. If you want to make things easier for yourself, you can also buy some delicious artisanal hamburgers. The focus is on the preparation and even then this…
Grilled aubergine is incredibly delicious and is a great accompaniment to all types of meat, fish and poultry. This aubergine recipe really is something special. Serve it as a vegetable on the side, as a starter or at a party…
In this recipe for whole chicken, you don’t have to marinate the meat or rub it in with a rub like you often do when grilling chicken. The thyme gives the meat a delicious taste. A perfect match with the…
Fruitcake is usually made using dried fruit, but this is a fruitcake with a twist! You probably have most of the ingredients in your store cupboard, so you just need to pop into the greengrocer to buy the currants, berries,…
