NEWSLETTER EDITION 41
New bamboo tree – 210cm
Multiple trunks rise up with a splendid array of green leaves to make up this real looking bamboo artificial tree. A bamboo tree that brings the feeling of the tropics to your home. Place it next to a dark bookshelf or end table for a stunning contrast.
Butterfly Orchid in Pot – 24 cm
Potted Mirror Plant 25 cm
Boston Fern potted bush
A small, full fern you don’t need to water or maintain. Lush for life! A faux fern is the exact splash of greenery that fits to any room.
Fatsia japonica tree 140 cm
Areca palm 90 cm
A palm potted plant that’s tropical-infused, aesthetically captivating from the real bark to realistically-designed leaves.
Standing gracefully in an included decorative planter, this artificial 110cm pine tree, will brighten any dull corners or wasted spaces in your home. Flaunting its realistic appearance can be placed near a woven-wicker chair or basket for a touch of coastal appeal.
Plants, trees, and flowers can significantly improve the look of your living spaces. However, many people do not have the time or energy to maintain the upkeep of plants, flowers, and trees in their homes or office. Artificial trees and plants enliven the mood of a room and brighten dark corners, and the best part is that they do not die.
Grilled avocado salad with crispy falafel
Have you ever had falafel? It’s a popular vegan snack from the Middle East that is also very easy to prepare on your Big Green Egg. Falafel is a chickpea recipe, which is often served as a vegetarian meal on a sandwich. Would you like to make your own falafel? Then be sure to make a gorgeous grilled avocado salad to go with it.
Grilled cauliflower, celeriac and aubergine
Grilled vegetables taste even better on your Big Green Egg. In this recipe we explain step by step how to easily and quickly grill different vegetables on your EGG and give them even more flavour. This way you’ll have multiple BBQ recipes in one.
Tournedos with bacon and garden herbs
The tournedos is cut from the tenderloin . You need part of the tenderloin for this recipe, 800 grams. Preferably the thicker middle piece, the chateaubriand. If you buy an entire tenderloin, you can use the head and the tip of the tenderloin for other recipes. The tip is often used for tenderloin tips. Ideal for grilling a nice tenderloin skewer on your Big Green Egg.