NEWSLETTER EDITION 42
Rug – Sunshine
With a range of fresh and timeless colors, the Sunshine rug is an extremely versatile decorative complement that can be used indoors and outdoors.
Is made from a durable polypropylene fiber with a robust texture. An essential element for anyone looking to enhance the decor with soft shades of color.
Sunshine – Yellow
Sunshine – Green
This nice and hip accessory gives a new look to your garden set in no time. Diamonds outdoor rug is made of woven polypropylene and has got a high UV-resistance, this makes it suitable for outdoor use. Cleaning is easy with a pressure washer.
Eclipse outdoor rug – Anthracite
Naturalis – Forest leaf
Made from polypropylene fibers, a highly resistant synthetic material, this carpet has the advantage of being able to be used both indoors and outdoors.
Brighton fits in any style, making it very easy to dress up your home with it.
When you’re dreaming of longer days and warmer temperatures, capture all of your optimism and excitement for the summer season in a vibrant outdoor rug. The best outdoor rugs create flow between your spaces and soften the hardy surfaces of your home’s exterior. Use these helpful tips to get the most from your outdoor area rugs, no matter what time of year it is.
Stir-fried noodles with chicken
Have you ever used your Big Green Egg for stir-frying? This recipe with noodles, chicken and vegetables is easy and tasty. Once the chicken has marinated for an hour and the grill is hot, this wok recipe is on the table in no time. A tasty, healthy and complete meal!
Enchiladas with chorizo sauce
This Mexican enchilada recipe is just one of the many ways to fill a tortilla wrap. Enchiladas are traditionally served with a tomato sauce, which is given a surprising and very tasty twist in this recipe through the addition of chorizo. You can vary the filling to suit your taste by adding your favourite ingredients. This recipe uses chicken, for example.
King prawns with garlic
King prawn skewers are always a great idea! As a starter or a main course, with lunch or as a snack on little skewers from the BBQ. Make these large prawns from the Big Green Egg even more delicious by marinating them.
