INGREDIENTS SWEET POTATOES 4 medium sweet potatoes 200 g feta ½ bunch of flat parsley PREPARATION Ignite the charcoal in the Big Green Egg and heat, with the convEGGtor and the grid, to a temperature of 180 ° C. PREPARATION…
Salmon and papilotte – a delicious package of fish Salmon and papillotte is incredibly easy to prepare. This method can also be used with other fish species. Try them all so that you get to know the tastiest fish! You…
It goes without saying that a successful garden party needs some tasty snacks from your Big Green Egg. These prawns with tomato baked on your kamado are sure to be a hit with everyone and can be prepared in no…
These mini pizzas from the Big Green Egg are true party pizzas. You only have to bake them briefly on your kamado and their small size means they can easily be eaten with your hands. And because it’s a party,…
Ingredients ½ cup canola or vegetable oil Kosher salt and freshly ground black pepper 10 cups chicken stock 1 large pinch saffron 2 pounds clams, scrubbed 2 pounds mussels, de-bearded and scrubbed 18 colossal shrimp, peeled Two 2-pound lobsters,…